globally inspired

Our Menu

shareAble - tapas
Small Plates
Yucca Bravas

Garlic confit, aioli.
(Happy Hour: Tues - Sun 3:00 PM - 6:00 PM)

Guacamole

Plantain chips, tajin, cotija.
(Happy Hour: Tues - Sun 3:00 PM - 6:00 PM)

Sticky Wings

Spicy guava sauce & sesame seeds.

Shrimp Salad

Chilled shrimp cocktail, tomato, grapefruit & fried yucca.

Mussels

Chorizo, padron peppers, charred onions & toast.

Burrata Salad

Burrata cheese, blistered and raw tomato - EVOO.

Portugese Octopus

Charred octopus, baby potatoes, olives, green beans and preserved lemon.

Peruvian Chicken Skewers

Spicy chimichurri, arugula & grapefruit salad.
(Happy Hour: Tues - Sun 3:00 PM - 6:00 PM)

Crispy Pok

Slow cooked pork butt, Spanish sambal, honey sauce & cilantro.
(Happy Hour: Tues - Sun 3:00 PM - 6:00 PM)

Gambas al Aijillo

Shrimp cooked in EEVO, homemade chili paste, parsley.

Grilled Padron Peppers

Flake salt & lemon essence.

Spansih Meatballs

Beef meatballs, mint yogurt, shakshuka tomato stew, grilled bread.

Cafe Americana Salad

Arcadian greens, almonds, tajin strawberries & cucumber vinaigrette.

Family style offerings
Large Plates
8 oz Fillet

Served with chimichurri.

10 oz Flat Iron

Served with chimichurri.

20 oz  Ribeye

Served with chimichurri.

Lomos Saltado

Steak, cilantro rice, charred peppers & potato strings.

Pineapple Glazed Salmon

Roasted beets, asparagus, cilantro pesto quinoa, spicy beet aioli.

Chicken

Pimineto cheese, grilled vegetables, jus.

flakey & DeLECTaBLE
Empanadas
Jerk Chicken

Cilantro & mint sauce.

Potato & Beef

Spanish sambal.

Potato & Carrot Stew

Garlic sauce.

Empanada del dia

Chef Inspired.

European Style
Charcuterie
Spanish Chorizo
Serrano Ham
American Mountain Ham
Salami
Drunken Goat Cheese
Manchego Cheese
Reggianito Cheese
Sage Cheddar
Marinated Olives
Piquillo Pepper Jam
Whole Grain Mustard
Texas Honey
spanish inspired
Paellas & Sides
Seafood Paella

Saffron, mussels, shrimp, chorizo.

Pork Paella

Slow roasted pork, peas, chorizo, chicharon.

Vegetable Paella

Bell pepper broth, tomato, green beans, garbanzos.

Fries

Reggianito, garlic oil.

Garlic Broccolini

Lemon Aioli, fried garlic.

Beet & Citrus Salad

Goat cheese, almonds & cucumber dressing.

Indulge yourself
DESSERTS
Catalan Cheesecake

Macerated fruit, cointreau blood orange syrup, whipped cream.

Espresso Martini

vodka, fresh espresso, vanilla bean & cinnamon infused homemade syrup, nutmeg dust.

Coconut Cake

Cream cheese filling, burnt merengue, dark rum pineapple sauce.

Espresso Chocolate Panna Cotta

Candied espresso beans, drunk cherries, bourbon creme anglaise.

Online Reservation

RESERVE A TABLE

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