globally inspired

LUNCH Menu

lunch
tuesdays - fridays
11:00 AM - 3:00 PM
Small Plates
Yucca Bravas

Garlic confit, aioli.

Guacamole

Plantain chips, tajin, cotija.

Shrimp Coctel Mexicano

Mezcal cocktail sauce, pico horseradish, EVOO, lime juice.

Fries

Reggianito, garlic aioli.

Burrata Salad

Burrata cheese, blistered and raw tomato - EVOO.

Acapulco Wedge Salad

Baby iceberg, charred peppers, tomatoes, hard boiled egg, cojita.

Peruvian Chicken Skewers

Spicy chimichurri, arugula & grapefruit salad.

Crispy Pork

Slow cooked pork butt, Spanish sambal, honey sauce & cilantro.

Gambas al Aijillo

Shrimp cooked in EEVO, homemade chili paste, parsley.

Grilled Padron Peppers

Flake salt & lemon essence.

Cafe Americana Salad

Arcadian greens, almonds, tajin strawberries & cucumber vinaigrette.

Garlic Brocollino

lemon aioli, fried garlic.

lunch
tuesdays - fridays
11:00 AM - 3:00 PM
Large Plates
Steak Sandwich

Tenderized steak bites, roasted onions & peppers, chili sauce, pimiento cheese, grilled ciabatta.

8 oz Fillet

Served with chimichurri.

10 oz Flat Iron

Served with chimichurri.

Berber Spiced Fried Chicken Sandwich

Hand battered chicken breast, cucumber salad, cilantro mayo, chili maple syrup, grilled ciabatta.

Pineapple Glazed Salmon

Roasted beets, asparagus, cilantro pesto quinoa, spicy beet aioli.

Chicken

Pimineto cheese, grilled vegetables, jus.

lunch
tuesdays - fridays
11:00 AM - 3:00 PM
Empanadas
Jerk Chicken

Cilantro & mint sauce.

Potato & Beef

Spanish sambal.

Potato & Carrot Stew

Garlic sauce.

Empanada del dia

Chef Inspired.

lunch
tuesdays - fridays
11:00 AM - 3:00 PM

Charcuterie
Spanish Chorizo
Serrano Ham
American Mountain Ham
Salami
Drunken Goat Cheese
Manchego Cheese
Reggianito Cheese
Sage Cheddar
Marinated Olives
Piquillo Pepper Jam
Whole Grain Mustard
Texas Honey
lunch
Tuesday - friday
11:00 AM - 3:00 PM
Paellas
Seafood Paella

Saffron, mussels, shrimp, chorizo.

Pork Paella

Slow roasted pork, peas, chorizo, chicharon.

Vegetable Paella

Bell pepper broth, tomato, green beans, garbanzos.

Spicy Chicken Paella

sweet peppers, garbanzos, crispy chicken.

Indulge yourself
DESSERTS
Catalan Cheesecake

Macerated fruit, cointreau blood orange syrup, whipped cream.

Espresso Martini

vodka, fresh espresso, vanilla bean & cinnamon infused homemade syrup, nutmeg dust.

Coconut Cake

Cream cheese filling, burnt merengue, dark rum pineapple sauce.

Espresso Chocolate Panna Cotta

Candied espresso beans, drunk cherries, bourbon creme anglaise.

Online Reservation

RESERVE A TABLE

Close
Close